Main Menu

Main Menu

T-BONE STEAK

$45

30 days dry aged in house, fries, garden salad, red wine jus

SIRLION STEAK

$38

30 days dry aged in house, fries garden salad, red wine jus

EYE FILET STEAK

$38

MSA grass fed, wrapped in bacon, mash, vegies green peppercorn sauce

PORK FILET

$30

rolled with chorizo and dried apricots, braised red cabbage, polenta chips

CHICKEN BREAST

$28

stuffed with cottage cheese, spinach, sun dried tomatoes,
served with rice pilaf broccolini, tangy mustard sauce

WHOLE SOLE

$33

grilled, topped with lemon capers beurre blanc, crunchy chips

SALMON STEAK

$32

Crispy skin salmon filet, chat potatoes, fried capers, vegetables, creamy lemon dill sauce

PAELLA (for 1)

$30

with chicken, prawns and chorizo

Pizza Menu

Serving from 12 pm

Supreme

$22

Tomato sauce, mozzarella, ham, pepperoni, mushrooms, olives, onions, capsicum

Meat Lovers

$22

Tomato sauce, mozzarella, ham, pepperoni, bacon

Beef and Mushroom

$24

Barbeque sauce, mozzarella, mushrooms, beef filet & onion

Spicy

$22

Fresh tomatoes, mozzarella, chorizo sausages & chilli

House Special

$25

Mango chutney, mozzarella, prawns and blue vein cheese

Create Your Own

$POA

Pasta Menu

Serving from 12 pm

King Neptune

$37

House-made fettuccini, Morton bay bug, prawns, calamari, mussels, garlic white wine sauce

Aglio E Olio

$25

House-made fettuccini, garlic, olive oil, prawns & chorizo

Spaghetti

$23

Anchovies, tomatoes, chilli

Spaghetti Bolognese

$20

Spaghetti with house-made bolognese sauce

Chicken

$23

Pesto sauce, mozzarella, chicken, sun dried tomatoes

Lasagne (Beef)

$22

Served with garden salad

For all your catering needs

weddings / parties / a la carte / private functions / special occasions / corporate events / live music
10% surcharge on public holidays / $5 corkage per head / one account per table